How to Prevent and Treat Dehydration From COVID

Dehydration occurs when the body loses more fluid than it takes in, disrupting the balance of water and electrolytes needed for normal function. This complication is common during an acute viral illness, such as a COVID-19 infection, and can significantly worsen a patient’s condition. The physiological stress of fighting the virus, combined with specific symptoms, rapidly depletes the body’s reserves. Maintaining proper fluid balance is therefore a primary self-care goal during recovery.

The Mechanisms Driving Fluid Loss

Fluid loss during a COVID-19 infection is driven by three main physiological mechanisms: increased insensible loss, gastrointestinal losses, and reduced fluid intake. When a fever is present, the body’s metabolic rate increases, leading to a higher rate of “insensible” water loss, which is fluid evaporated from the skin and respiratory tract. This evaporative loss can increase significantly for every degree rise in body temperature, rapidly depleting water reserves.

Gastrointestinal symptoms also contribute significantly to fluid and electrolyte imbalance. Diarrhea is reported in a substantial number of COVID-19 patients, resulting in the loss of both water and electrolytes. Vomiting, which occurs in about one in five patients, exacerbates fluid loss and prevents the successful absorption of replacement fluids.

Reduced fluid intake often compounds these physical losses. Symptoms like extreme fatigue, malaise, a sore throat, or nausea can suppress a person’s desire to drink. Furthermore, the loss of appetite and changes in taste or smell commonly associated with COVID-19 can make consuming liquids unappealing, leading to inadequate replenishment.

Recognizing the Signs of Dehydration

Identifying dehydration early involves monitoring physical sensations and objective changes in body function, which is important when viral symptoms like fatigue mask the early stages. One of the first and most reliable indicators is increased thirst, often accompanied by a dry or sticky feeling in the mouth and throat. These symptoms signal that the body is actively trying to correct a fluid deficit.

Monitoring urinary output provides a tangible measure of hydration status that a person can easily track at home. Well-hydrated individuals should be passing light yellow or straw-colored urine every three to four hours. A key sign of dehydration is a reduction in the frequency of urination, or urine that appears dark yellow or amber, indicating it is highly concentrated.

As dehydration progresses, it can begin to affect the nervous and circulatory systems. Patients may experience lightheadedness or dizziness, particularly when moving to a standing position, which is a sign of mild hypotension due to reduced blood volume. Severe fatigue and lethargy may also point toward a need for increased fluid intake.

Essential Strategies for Rehydration and Prevention

Preventing dehydration requires a proactive approach, focusing on consistent intake rather than waiting for intense thirst to signal a problem. When gastrointestinal symptoms like vomiting or diarrhea are present, plain water is not sufficient because it does not replace lost electrolytes. A more effective approach is the use of Oral Rehydration Solutions (ORS), which contain a specific balance of sodium, potassium, and glucose to optimize water absorption.

The World Health Organization (WHO) recommends a reduced osmolarity ORS, which is highly effective for rehydration. If commercial ORS is unavailable, sports drinks may be used, though they should be diluted with water to lower the sugar concentration, as high glucose content can worsen diarrhea. Consume fluids in small, frequent amounts, such as a teaspoon or a small sip every few minutes, especially following vomiting, as this minimizes the risk of triggering further nausea.

Beyond specialized solutions, incorporating easily digestible foods with high water content can support recovery. Clear broths and soups are excellent sources of both fluid and sodium. Frozen treats like popsicles made from ORS or diluted juice can be soothing for a sore throat while encouraging fluid intake. Tracking the color and frequency of urination remains the most practical home-based monitoring tool, serving as a simple feedback mechanism to ensure fluid replacement is adequate.

When Dehydration Requires Medical Intervention

While most cases of mild-to-moderate dehydration can be managed effectively at home, certain “red flag” symptoms signal that the condition has become severe and requires immediate medical attention. The most significant concern is the inability to retain any fluids, characterized by persistent, frequent vomiting that prevents keeping down even small sips of liquid. This makes oral rehydration impossible and necessitates intravenous fluid replacement.

Signs of severe neurological compromise are urgent indicators for seeking care, including profound confusion, disorientation, or an inability to remain awake and alert. Physical signs of circulatory distress, such as a rapid heart rate, very low blood pressure, or fainting when attempting to stand, indicate that the body’s reduced blood volume is affecting organ perfusion. Finally, a complete lack of urinary output for a period of eight hours or more is a serious sign of kidney strain and requires urgent medical assessment.