Photosynthesis is the fundamental biological process by which organisms like plants, algae, and some bacteria convert light energy into chemical energy, creating their own food supply. This conversion is the foundation for nearly all life on Earth, producing the oxygen necessary for aerobic respiration and generating the organic compounds that form the base of most food webs. The process involves a complex sequence of chemical reactions that transform simple inorganic molecules into energy-rich sugars.
The Necessary Ingredients and Location
Photosynthesis requires three basic inputs: sunlight, water ($\text{H}_2\text{O}$), and carbon dioxide ($\text{CO}_2$). Water is absorbed through the roots and transported to the leaves, while carbon dioxide enters the leaves through small pores called stomata. Sunlight provides the energy, which is absorbed by pigment molecules.
The location where these ingredients are combined is within specialized organelles called chloroplasts, primarily found in the cells of the plant’s leaves. The chloroplast is partitioned into two main areas where the two phases occur. Flattened, sac-like membranes called thylakoids are stacked into grana, and these membranes are the site of the first phase. The fluid-filled space surrounding the thylakoids is known as the stroma, where the second phase takes place.
Phase One: Capturing Light Energy
The first stage, known as the light-dependent reactions, begins when light energy is absorbed by chlorophyll pigments embedded in the thylakoid membranes. The absorbed light energy excites electrons within the chlorophyll, initiating a flow through an electron transport chain. To replace the lost electrons, water molecules are split in a process called photolysis, which provides the necessary electrons.
The splitting of water releases hydrogen ions and molecular oxygen ($\text{O}_2$) as a byproduct into the atmosphere. As the excited electrons move through the transport chain, their energy is used to produce two temporary energy-carrying molecules: adenosine triphosphate (ATP) and nicotinamide adenine dinucleotide phosphate (NADPH). Both ATP and NADPH are required to power the subsequent sugar-building phase.
Phase Two: Building Sugars
The second stage is the light-independent reactions, often referred to as the Calvin cycle, which takes place in the stroma. This phase relies entirely on the ATP and NADPH generated during the first phase. The process begins with carbon fixation, where the enzyme RuBisCO incorporates carbon dioxide ($\text{CO}_2$) into a five-carbon molecule called RuBP.
This initial combination creates an unstable six-carbon compound that immediately splits into two three-carbon molecules. The energy stored in the ATP and the reducing power carried by the NADPH are utilized to convert these three-carbon molecules into glyceraldehyde-3-phosphate (G3P). G3P serves as the immediate precursor to glucose and other carbohydrates. The remaining G3P molecules are recycled, using additional ATP, to regenerate the starting molecule, RuBP, allowing the cycle to continue operating.
The Final Products and Balance
The net result of the combined reactions is the production of chemical energy in the form of sugar and the release of oxygen. The primary stable carbohydrate produced is glucose ($\text{C}_6\text{H}_{12}\text{O}_6$), which the plant uses for metabolic functions, growth, and reproduction. Glucose may be stored as starch or converted into structural molecules, such as cellulose.
The other major output is molecular oxygen ($\text{O}_2$), which is released into the atmosphere following the splitting of water in the first phase. This process maintains the atmospheric oxygen concentration necessary for the survival of most organisms. By consuming atmospheric carbon dioxide and releasing oxygen, photosynthesis regulates the composition of the Earth’s atmosphere and sustains ecological balance.

